Crew Wanted: Boat and Croissants

[chubby]

i'm just here for the ummmm...
pics, man.


what this thread really needs are images, OP.

[goboatingnow]

There's always " cultural atrocities " surrounding food. I grew up being fed " Madeira cake " which was made with brown sugar and lemon and a very pale brown colour. Imagine my surprise when actually in Madeira , the stuff was black and gooey and made with molasses. !!!

Dave


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[weavis]

[boatman61]

You guys should try a good Portuguese cake house.. YUM..
The way they get the extra thin pastry is awesome..

https://www.youtube.com/watch?featur...&v=I61UZGJH2s4

[baabs]

Hi, hi, hi,
Today, first sales days, so sorry, and for mans over the board, i saw a pie, i love my croissants N A T U R E, and my crew too

[socaldmax]

Does anyone have a crazy translator?
This isn't a French - English translation thing. This is straight up batshit.

Good luck wiggling your bait, Weavis!

[Seaworthy Lass]

Originally Posted by socaldmax

Good luck wiggling your bait, Weavis!

That isn't what he's fishing for, is it Weave?

[weavis]

Originally Posted by Seaworthy Lass

That isn't what he's fishing for, is it Weave?

Au contraire.....
Dialectically, it was never French. I never angled a dangle for a Frenchworthylass....... I much prefer the direct approach face to face.

Although I am partial to french sweets......

I was amused by the English thinking for the French phrasing...... example " mornin' "

A jolly good wheeze all round.......

On the European front......... those French air traffic controllers call off their strike from midnght tonight..... frigged up millions of dollars paid by holidaymakers who will never get their time or money back.. If it was still a strike at the weekend it would have cost me close to $35K in canceling a seminar....... so me and baabs would not be having a happy time over croissants.............

However, for the sake of entente cordiale....... Ill have a Guinness.

[baabs]

Coffee frappe, until I found a Guy nessy

[weavis]

Originally Posted by baabs

Coffee frappe, until I found a Guy nessy

Aw baabs.......... in French its cafe frappe......

[weavis]

SOON my lovely......... soon

[Seaworthy Lass]

Weave, you need to think out of the box (no pun intended ).

First a YouTube of frozen croissants, now Ensaïmada from a packet .

Baabs is a French lass who had her teeth cut on sublime pastry and is bound to prefer something like this (for the perfect finish the dusting of icing sugar has first been rubbed in scraped vanilla bean seeds):

[weavis]

Originally Posted by Seaworthy Lass

Weave, you need to think out of the box (no pun intended ).

First a YouTube of frozen croissants, now Ensaïmada from a packet .

Baabs is a French lass who had her teeth cut on sublime pastry and is bound to prefer something like this (for the perfect finish the dusting of icing sugar has first been rubbed in scraped vanilla bean seeds):

I think the pictorial representations on this thread depict my sense of disappointment, not to mention a departure from reality regarding the delights of Gruissan or French Cuisine.
The rapidly approaching weekend will find me in a local Mallorcan restaurant of superb order enjoying cuisine made from scratch.
I may even share camera worthy moments with you.........
or not.

[boatman61]

Originally Posted by Seaworthy Lass

Weave, you need to think out of the box (no pun intended ).

First a YouTube of frozen croissants, now Ensaïmada from a packet .

Baabs is a French lass who had her teeth cut on sublime pastry and is bound to prefer something like this (for the perfect finish the dusting of icing sugar has first been rubbed in scraped vanilla bean seeds):

He drinks Guinness.. after that anything looks/tastes good..

[weavis]

Originally Posted by boatman61

He drinks Guinness.. after that anything looks/tastes good..